Another cooking day

Well I am starting to come out of hibernation… sorta, so I made a special trip to the store to make a very special Ash Wednesday meal for us. We really don’t practice Catholicism, but some of it tends to just stick to ya, no matter what. so I made Jambalaya Stuffed Peppers

once I got all the ingredients together , it was a snap to prepare,

I used shrimp and andouille sausage, and threw in a few black beans and they were so good I almost forget to get a photo while they were plated ๐Ÿ™‚

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